Friday, June 25, 2010

Lesson 52-Mediterranean Chicken

So remember in this post, I tried making a chicken recipe that I found on, but was lacking key ingredients. I finally acquired the missing ones and attempted the recipe again--with much more success, and no broken cutting boards.

* 1 lb chicken breasts
* 2 tbsp. olive oil
* 2 tsp. chile powder
* 2 tsp. ground cinnamon
* 2 tsp. ground coriander
* 2 tsp. ground cumin
* 2 tsp. ground tumeric
* 2 tsp. dry mustard powder
* 1.5 tsp. coarse salt

Preheat grill to medium. Place chicken in a large resealable bag.

Add olive oil and all dry ingredients. Seal bag and shake till chicken is completely coated. Grill chicken until completely cooked through.

And enjoy!!! Can't you just see yourself walking through a spice bazaar somewhere?

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